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PENFOLDS WINEMAKER DINNER
September 19 @ 6:30 pm - 10:00 pm$450
Join Penfolds winemaker, Dominic Coulter, for an exceptional evening of fine wine and food on Thursday, 19 September in the private Henley Room within The Boatshed Restaurant.
A four course degustation dinner will be designed and prepared by Regatta Hotels’ Executive Chef, Simon Street, paired with seven Penfolds wines, including 2015 Grange, which was recently awarded 100 points by Andrew Caillard MW.
Tickets to this exclusive sensory experience are $450 per person and includes a special gift from Penfolds for each guest! Seats are extremely limited, book yours today.
**Ticketing for this event has now closed